Disposable Electrosurgical Knife
The Disposable electrosurgical knife features a unique electrode on the proximal side of the isolated ceramic tip designed to help minimize cutting invasiveness while maximizing cutting abilities in both vertical and horizontal directions.

The single-use Disposable electrosurgical knife - Triangle Tip electrosurgical knife is designed for upper GI endoscopy and features a conductive triangle tip for cutting mucosa. Its design is suitable for controlling moderate bleeding, and cutting can be performed in any direction without rotating the knife, making it ideal for marking, incision, and dissection.

The Disposable electrosurgical knife features a rotatable, L-shaped hook that allows cutting in horizontal and vertical directions. It can be used for both incisions and dissections, and it is ideal for cutting fibrous tissue.

Products Description
|
Code |
Cutter Model |
Sheath O.D. ±0.2 (mm) |
Sheath Working Length ±100 (mm) |
Cutter Extension Length ±0.5 (mm) |
Water Injection |
Min. Access Channel Φ (mm) |
|
All specifications |
I |
2.4mm |
1600mm 1800mm 1950mm 2300mm |
1.5/2/4mm |
Yes/No |
2.8mm |
|
O |
2/4mm |
Yes/No |
||||
|
T |
2/4mm |
Yes/No |
||||
|
L |
4mm |
No |
Key Benefits
Ceramic tip: The ceramic tip at the distal end of the device is insulated to help perform incisions and dissections more effectively without reaching deeper areas of the mucosa.
Innovative electrode design: The electrode on the proximal side of the ceramic tip is designed to provide exceptional cutting performance in both vertical and horizontal directions.
Adjustable knife length: The knife length can be precisely fixed at either of two positions — retracted or extended — eliminating the need to maintain the cutting wire length during the procedure.
Knob-shaped needle knife tip: The knob-shaped tip is designed to help make the needle knife less likely to slip, simplify marking, and increase scope maneuverability to allow for a wide range of cutting techniques.
Sheath markers: Distinct markers are visible on the sheath to provide endoscopic verification of cutting depth.
Conductive triangle tip: The tip design is suitable for controlling moderate bleeding.
Ergonomic cutting: Cutting can be performed in any direction without rotating the knife, making it ideal for marking, incision, and dissection.
Gold coating on the blade effectively prevents sticking.
I-shaped cutter head: quick dot marking, mucosal stripping.
O-shaped cutter head: ceramic insulator design on the head, greatly improving surgical efficiency and cutting safety.
L-shaped cutter head: rotatable cutter head, large area mucosa peeling.
T-shaped cutter head: can be used for marking, hemostasis, pre-cutting, incision, peeling and other processes.
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